Welcome! We are so glad you are dining with us this evening and are able to be part of the long tradition of dinner and theater at Hanover Tavern. Our goal is to provide delicious food and excellent service in time for one of Barksdale Theatre’s legendary plays. Those of you who dine with us regularly will notice this menu is limited. Tonight the high volume of theater guests with the need to be finished dining and seated for the play by 8:00 p.m. requires that the kitchen offer fewer menu items. We hope you understand. We also hope you will enjoy your experience at Hanover Tavern, where history, dining and plays have been charming guests for generations.

 

Thank you for your patronage we hope to see you again soon!

 

Greg & Michelle

 

For information regarding the Barksdale Theatre play schedule please click here.

 

Theatre Menu

Download Theatre Menu

Order all three courses and the desert is on the house!

 

Course 1

She Crab Soup

$5.95

House Salad

pickled cucumbers, cherry tomatoes, julienned carrots with creamy parmesan or balsamic vinaigrette || $4.95

Caesar Salad

romaine, pecorino cheese, and toasted croutons || $6.95

Fried Green Tomatoes

with homemade pimento cheese || $6.95

Roasted Red Peppers and Fresh Mozzarella

with basil, olive oil and balsamic reduction || $6.95

Virginia Crab Dip

with roasted peppers, Old Bay and fried flour tortillas || $7.95

Fried Chesapeake Oysters

with spicy bloody mary cocktail sauce* || $8.95

 

Course 2

Vegetable Risotto

with eggplant, wild mushroom and gorgonzola gratin || $15.95

Duck Confit

tossed with penne pasta, spring peas, red onions, olives, sausage and fresh herbs || $16.95

Pork Loin

with braised fennel, roasted potatoes, carrots and natural pan reduction* || $16.95

Pan Seared Salmon

with barley “risotto”, poached pearl onions and broccolini* || $17.95

Oven Roasted Cornish Game Hen

with spring onions, grapes and walnuts over $17.95 plantation rice* || $17.95

Seafood Saute

with shrimp, jumbo lump crabmeat, succotash and hushpuppy $22.95 dumplings || $22.95

Grilled Filet Mignon

with sauce Bordelaise, Yukon gold mash potatoes and roasted seasonal vegetables* || $24.95

 

Course 3

Strawberry Buttermilk Pie, Crème Brulee du jour, Chocolate Pecan Pie

$5.95

 

Order all three courses and receive dessert on the house.

18% Gratuity will be added to parties of 6 or more or parties requesting separate checks. Separate checks are not available for parties of 8 or more.

*** NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have a medical condition.

*** This menu is subject to changed without notice. Please call to confirm this is the newest menu being offered.

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